It’s Mushroom Magic
The secret to sickeningly delicious caramelized onions was once revealed to me by a hot dog vendor. The trick (using Coca-Cola) works on mushrooms too, which were the best I’d tasted until the day I dined at Pourhouse in Gastown, located at 162 Water Street, and tasted Chef Chris Irving’s.
A 200-year-old Douglas-fir tree was ripped up in Langley to create this Gastown hotspot’s bar and tables. Read more